BAR MENU
Mon, Wed & Thurs 4 PM-9PM, Fri 11AM - 11PM; Sat 11:30 AM-11 PM, Sun 11:30 AM - 9PM
Last call for the bar is half an hour before closing.
**Happy Hour is offered Mon-Fri from 4 PM-6 PM at the bar only**
(We are walk-in only)
(650) 260- 2673
COCKTAILS
Oh Snap! 14
Do you know… the Muffin Man?? Absolut Vanilla Vodka, Revel Stoke Cinnamon Whiskey, Gingerbread syrup, lemon
Lychee Martini 14
Tito's Vodka, Giffard, Lychee Liqueur, fresh lychees, lemon
Oaxaca to the Bay 13
A mellowed out moderately smokey libation . 400 Conejos Mezcal, Lillet Blanc, grapefruit, lemon, salt and tajin rim
Amaretto Manhattan 15
Our almond-forward play on your classic manhattan with a botanical twist.. Michter’s Rye, Lo-fi Gentian Amaro, Disaronno, walnut and chocolate bitters
Apple Crisp Mule 13
Apple and cinnamon merry with a crisp bite of gingerbeer. Proper Twelve Apple, cinnamon, lemon, gingerbeer
Redwood Cohiba Old Fashion 14
Styled to emulate a cherry wood cigar, spirit forward and delicious. Redwood Empire "Pipe Dream" Bourbon, Woodford spiced cherry bitters, orange expression, vanilla syrup, cherry wood smoke.
Ghostwood G&T 14
Indigo gin and lychee makes the classic combo a sight for sore eyes.. Beautiful and botanical inside and out. Empress 1908 Gin, Giffard lychee liqueur, tonic water
Rudolph’s Revenge 15
The perfect balance between sour, floral and sweet with holiday baking spices. Rudolph’s off the clock! House barrel aged rum, cranberry juice, hibiscus syrup, lemon and sprite
BEER
Bayshore Pale Ale 9
5.5% ABV | Dry hopped with 4.5 lb/BBL Strata, Citra and Mosaic. Big tropical fruit aromas of passionfruit, citrus zest and melon.
Fantasma Madera Mexican Lager 8
4.5% ABV | Light, fizzy, crisp and refreshing!
Extra Crispy American Lager 8
4.7% ABV | The perfect summer banquet beer! Light, crispy and effervescent
DDH Broadway West Coast IPA 10
6.9% ABV | West Coast IPA double dry hopped with Nelson and Mosaic hops.
Asian Pear Pilsner 9
5.5% ABV | Collaboration Lager with Mission Trail Ranches using their Asian Pear Juice!
Gingerbread House Lager 9
5.2% ABV | We took our Asian Pear Pilsner and infused it with the flavor of Christmas! Lightly sweet with aromas and flavors of freshly baked gingerbread cookies.
Chrimbo Hazy IPA 10
6.9% ABV | Double dry hopped with Citra and Nelson hops. Huge juicy notes of pineapple, mango, and papaya!
Seaport Hazy Pale Ale 9
5.5% ABV | This mellow beer is a 5.5% ABV but is heavily hopped with Strata, Mosaic and Citra hops! All of the hoppy goodness that you have come to expect and love from us with a restrained ABV so you can safely enjoy a few pints!
Hotel Sequoia Porter 9
6.8% ABV Porter | A traditional American Porter brewed with highest quality English and Canadian malts.
Heavy notes of dark chocolate and light roast coffee
Main Street West Coast IPA 10
6.5% ABV | Dank, tropical and refreshing.
Brewed with Rahr 2-Row Malt and 100% Strata hops.
House Wine
Served in 6 ounce pours or by the bottle.
Sparkling Wine 12 | 44 (bottle)
Vara Siverhead Brut | Albuquerque, NM | NV
Still Rose 12 | 44 (bottle)
Alma Pinot Noir Rose | Sonoma, CA | 2022
Chardonnay 12 | 44 (bottle)
“Wave Dot” | Santa Cruz Mountains, California | 2021
Malbec 12 | 42 (bottle)
Tapiz "Alta Collection" | Mendoza, Argentina | 2019
WINE
Seasonal Wine
Served in 3, 6 or 9 ounce pours or by the bottle.
Sauvignon Blanc 8 | 14 | 17 | 56 (bottle)
“Maui” | Canterbury, New Zealand | 2022
Chenin Blanc 9 | 15 | 18 | 56 (bottle)
Aperture | Alexander Valley, CA | 2022
Viognier 8 | 15 | 22 | 60 (bottle)
Penner-Ash | Newberg, Oregon | 2021
Chardonnay 10 | 16 | 20 | 85 (bottle)
Mount Eden | Edna Valley, CA | 2020
Pinot Noir 7 | 14 | 17 | 56 (bottle)
Sarah's Vineyard | Santa Clara Valley, CA | 2019
Cabernet Blend 10 | 19 | 25 | 80 (bottle)
Blackbird Vineyards "Arise" | Napa Valley, CA | 2019
Zinfandel 8 | 14 | 17 | 56 (bottle)
Bedrock Wine Co. "Old Vine" | California | 2021
Bordeaux 11 | 20 | 28 | 88 (bottle)
Lessegue Grand Cru | Saint Emilion, France | 2018